icon National restaurants
icon 50 persons
icon National cuisine

About us

Our location is at Zabljak, near the bus and gas station. We are 400 meters from the main bypass and ski resort Javorovaca. Restaurant is built in 2014. in domestic ethno style where the main interior consists of wood and stone, which gives the restaurant warmth and coziness. Internal part of the restaurant consists of 50 seats, while the terrace capacity is 40 seats. There is butcher shop within the restaurant, with a meat from Durmitor area and of organic origin. Slaughtering big and small cattle is done in slaughterhouse in Zabljak, contributing to the fact that restaurant food is always fresh and with good quality.

Services

icon Alcohol served
icon Garden
icon The breakfast
icon Groups
icon Air conditioning
icon Parking
icon Card payments
icon Accommodation
icon Private space
icon Celebrations
icon Reservations
icon Birthdays
icon Entrance for people with disabilities
icon Wedding
icon WI-FI
icon Food to go

Working hours

  • Monday 07:00h - 23:00h
  • Tuesday 07:00h - 23:00h
  • Wednesday 07:00h - 23:00h
  • Thursday 07:00h - 23:00h
  • Friday 07:00h - 23:00h
  • Saturday 07:00h - 23:00h
  • Sunday 07:00h - 23:00h
  • Monday 07:00h - 23:00h
  • Tuesday 07:00h - 23:00h
  • Wednesday 07:00h - 23:00h
  • Thursday 07:00h - 23:00h
  • Friday 07:00h - 23:00h
  • Saturday 07:00h - 23:00h
  • Sunday 07:00h - 23:00h

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Overall rating

Podgora

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